Hotel California
A Hotel California has been my new favorite drink. It is easy to make and incredibly refreshing, perfect on a hot day. This drink consists of tequila, elderflower liqueur, and fresh lemon and orange juice.
Equipment
- cocktail shaker
Ingredients
- 2 oz tequila
- 3/4 oz St Germain
- 3/4 oz fresh orange juice
- 3/4 oz fresh lemon juice
- thinly sliced oranges for garnish
Instructions
- Add the tequila, St Germain, orange juice and lemon juice to a cocktail shaker filled with ice.
- Shake for 30 seconds. Pour in a glass over ice.
- Garnish with an orange slice.